Best Style at the Races

I love the races.  I could say it is because being born on the year of the horse, I love horses, but the truth is I have always loved the glamorous fashions in the race fields. Growing up as a …

Happy New Year from J’adorais

Happy New Year!! As we welcome the coming 2016 year with open arms, I can’t help to think how quickly last year passed by. It’s been a year of new opportunities and new beginnings.  I started a new job whilst …

Fashion Stylists at Mercedes Benz Fashion Festival

If you love Australian Fashion but haven’t had the fortune of scoring an invite to attend the fashion shows at the Mercedes-Benz Fashion Week, I’ll let you in on fashion’s best kept ‘secret’ – check out the Mercedez-Benz Fashion Festival Syndey …

Happy Birthday to J’adorais!

It’s hard to believe that it has been three years since my sisters and I decided to pursue our dream of bringing together our love for fashion, food and travel and created J’adorais. What a wonderful three years it has been, …

Celebrating French food, fashion & style ❤❤

The 20th of March is International Francophonie Day, a day to celebrate all things French, from the romantic French language to the rich & beautiful French culture.   I thought it fitting to pay homage to all the French things …

Favourite moments in 2014

Happy New Year all! A new year a new beginning. As we welcome 2015 with open arms, I’d like to take a moment to reflect on the memorable Jadorais moments of 2014. A fashionable start of the year with Mercedes …

The ultimate Christmas gift – high tea with a stylist

Looking for a special Christmas gift for your loved one? What better gift than treating your mum, wife, sister, daughter or girlfriend to a fabulous afternoon high-tea and a professional styling consultation with a celebrity fashion stylist and then shopping …

High Tea with a Stylist

I love high teas.  There is nothing more enjoyable than going for an afternoon out with your girlfriends and catching up over tea and scones and sometimes a glass of bubbles for a bit of a treat.  After six years …